What is the chemical composition of oregano?
Results: The major components of oregano essential oil were carvacrol, β-fenchyl alcohol, thymol, and γ-terpinene. Hot water extract had the strongest antioxidant properties and the highest phenolic content. All extracts were ineffective in inhibiting the growth of the seven tested bacteria.
What is the scientific name of oregano?
Origanum vulgare
Oregano/Scientific names
Origanum floridum, Thymus origanum. Common Name: Oregano. Oregano (Origanum vulgare) is a sprawling woody shrub which can grow up to 1 m tall.
What is the use of oregano?
Fresh oregano is a great antibacterial agent. It has phytonutrients (thymol and carvacrol), which fight infections such as staph. It’s loaded with antioxidants that help prevent cell damage, and it’s an excellent source of fiber, vitamin K, manganese, iron, vitamin E, tryptophan and calcium.
What is carvacrol used for?
Carvacrol has high antioxidant activity and has been successfully used, mainly associated with thymol, as dietary phytoadditive to improve animal antioxidant status. The anticancer properties of CV have been reported in preclinical models of breast, liver, and lung carcinomas, acting on proapoptotic processes.
Is oregano a chemical?
Their chemical composition was found as carvacrol (63.97%), p-cymene (12.63%) and linalool (3.67%) in oregano essential oil as major compounds and also, as carvacrol (42.7%), o-cymene (17.98%), linalool (9.65%), caryophyllene oxide (5.25%) and γ-terpinene (4.22%) in savory essential oil as major compounds.
What is the active ingredient in oregano oil?
carvacrol
carvacrol, the main active compound in oregano oil and a type of antioxidant called a phenol. thymol, which may help protect against toxins and fight fungal infections.
What phylum is oregano?
Vascular plant
Oregano/Phylum
Is oregano acidic or alkaline?
Oregano is planted in early spring, the plants being spaced 30 cm (12 in) apart in fairly dry soil, with full sun. It will grow in a pH range between 6.0 (mildly acidic) and 9.0 (strongly alkaline), with a preferred range between 6.0 and 8.0.
What does oregano smell like?
What does fresh oregano smell like? Oregano is generally described as having a strongly aromatic and camphoric aroma and a slightly bitter and spicy flavor. This strong taste is made up of earthy / moldy, green, hay and mint notes.
What is the means of oregano?
1 : a bushy perennial mint (Origanum vulgare) with leaves that are used as a seasoning and a source of aromatic oil. — called also origanum, wild marjoram. 2 : any of several plants (genera Lippia and Coleus) other than oregano of the vervain or mint families.
Does oregano have carvacrol?
Oregano contains compounds called phenols, terpenes, and terpenoids. They have powerful antioxidant properties and are responsible for its fragrance ( 2 ): Carvacrol. The most abundant phenol in oregano, it has been shown to stop the growth of several different types of bacteria ( 3 ).
How much carvacrol is in oregano?
Carvacrol is present in the essential oil of Origanum vulgare (oregano), oil of thyme, oil obtained from pepperwort, and wild bergamot. The essential oil of thyme subspecies contains between 5% and 75% of carvacrol, while Satureja (savory) subspecies have a content between 1% and 45%.
What is the chemical composition of oregano oil?
The oil from the herb collected in the initial phase of flower- ing had the largest number of components, whereas the oil obtained in the budding phase had the smallest. The predominant components of oregano oil were: sabinene, germacrene D, E-caryophyllene, (Z)-β-ocimene and γ-terpinene.
What kind of phenol is in Oregano oil?
The predominant components of oregano oil were: sabinene, germacrene D, E-caryophyllene, (Z)-β-ocimene and γ-terpinene. The examined oil also contained phenol compounds: thymol and carvacrol – highly bactericidal and fungicidal substances. Key words: oregano, developmental phases of plant, essential oil, sabinene, germacrene d, E-caryophyllene
Is the flavor of Oregano from the leaves?
Deriving from the genus Oreganum, oregano is an important culinary herb, with the most critical volatile oils that impart its distinct flavor found in the leaves of the plant. Bulking is a known means of defrauding oregano in the market.
How does oregano work as a food preservative?
In foods and beverages, oregano is used as a culinary spice and a food preservative. How does it work? Oregano contains chemicals that might help reduce cough and spasms. Oregano also might help digestion by increasing bile flow and fighting against some bacteria, viruses, fungi, intestinal worms, and other parasites. Uses & Effectiveness?