Is the broccoli cheddar soup at Costco good?
The soup is definitely salty and pretty flavorful. It’s more like a cream soup with a hint of cheddar. My husband thought the broccoli was flavorless but I don’t think you want a super broccoli flavor going on. I think the broccoli was nice, added some texture and there were small to medium sized chunks in the soup.
Does Costco sell broccoli cheddar soup?
Luckily for soup fans, the Kirkland Signature Broccoli Cheddar Soup is back!
How long does Kirkland broccoli cheddar soup last in the fridge?
Can you refrigerate broccoli cheese soup? Yes, broccoli cheese soup can be refrigerated, and it usually preserves quality for up to 3 days under airtight storage conditions.
How many servings are in Costco’s broccoli cheddar soup?
Nutrition Facts
Serving Size 1.0 cup | |
---|---|
Servings Per Container 8.0 | |
Sodium 730mg | 30% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 2g | 8% |
Does broccoli cheddar soup go bad?
Properly stored, an unopened can of cream of broccoli soup will generally stay at best quality for about 3 to 5 years, although it will usually remain safe to use after that. Discard all cream of broccoli soup from cans or packages that are leaking, rusting, bulging or severely dented.
How much is broccoli cheddar soup at Costco?
Regular price is $9.99.
Is Kirkland broccoli cheddar soup vegetarian?
These days I started buying the Broccoli cheese soup from Costco as it has no chicken stock and completely vegetarian. It enhances the taste of the soup.
Does broccoli cheddar soup freeze well?
One great thing about broccoli cheese soup is that it freezes well for up to three months. A good rule of thumb to consume leftovers is to freeze only leftovers that you would eat as soon as possible.
Can you freeze Kirkland soups?
The soup is very easy to make. To heat it, you can either microwave it in the plastic container it comes in or heat it on a stove. This soup freezes well if you want to store it for a longer period.
Can broccoli cheddar soup be left out overnight?
Soup Left Out Overnight: Is It Still Safe to Eat? According the expert McGee consulted, soup or stock left to cool overnight, then reboiled for 10 minutes and properly refrigerated in the morning is still safe to eat because it isn’t cool long enough for the bacteria to germinate and reproduce up to dangerous levels.
Why did my broccoli cheddar soup curdle?
TROUBLESHOOTING: WHY IS MY BROCCOLI CHEESE SOUP GRAINY OR CURDLED? This can happen if the temperature gets too high. Basically the proteins in the cheese tighten up and squeeze out the fat. You end up with a grainy, curdled consistency.
Can you freeze Costco soup?