How many 3 star restaurants does Alain Ducasse have?
He operates a number of restaurants including Alain Ducasse at The Dorchester which holds three stars (the top ranking) in the Michelin Guide….
Alain Ducasse | |
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Website | alain-ducasse.com |
How long has Alain Ducasse been at The Dorchester?
Alain Ducasse at The Dorchester | |
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Established | 2007 |
Head chef | Jean-Philippe Blondet |
Chef | Alain Ducasse |
Food type | Contemporary French |
What is Alain Ducasse famous for?
Alain Ducasse is one of the world’s most decorated chefs. Known not only for his incomparable cuisine, Ducasse has created innovative dining concepts reflecting international influences. He is currently at the helm of three restaurants, each awarded three Michelin stars in Monaco, Paris and London.
Who trained under Alain Ducasse?
Born in 1956 on a farm in the Landes region, Alain Ducasse discovered the tastes of produce at an early age. At 16, the young cook entered a restaurant in France’s southwest, then left to train with chefs such as Michel Guérard, Gaston Lenôtre, Alain Chapel and Roger Vergé, with whom he discovered provincial cuisine.
How many restaurants does Alain Ducasse have?
Alain Ducasse is a living legend with 20 Michelin stars and 30 restaurants bearing his name.
What inspired Alain Ducasse?
For Alain Ducasse, nature is an inexhaustible source of inspiration: it is nature that dictates the rhythm of the kitchen, of the farmers, breeders and fishermen. Conscious of his responsibility to the preservation of natural resources, he works only with seasonal produce, produced naturally or fished durably.
Who trained Gordon Ramsay?
In Master Chef series 3 episode 18, Gordon Ramsay stated that Guy Savoy was his mentor. He continued his training in France for three years, before giving in to the physical and mental stress of the kitchens and taking a year to work as a personal chef on the private yacht Idlewild, based in Bermuda.