Does dark rum go with eggnog?
It’s eggnog season! And while spiced rums are fine to use, we prefer to spice the nog ourselves. Use aged or dark rums rather than silver or gold for maximum flavor.
What is the best alcohol to mix with eggnog?
While brandy is the most traditional alcohol to add in for eggnog, according to traditional recipes, you can also use a mixture of dark rum and Cognac. If you like your eggnog a little more boozy, you can also add bourbon, but we recommend sticking to rum and Cognac to preserve the ‘nog’s flavors.
How much rum do you put in eggnog?
Add 1/4 to 3/4 cup of liquor per quart of eggnog (starting with the lower amount and adding more as needed). We like spiced rum, bourbon, or brandy best.
What is the best dark rum for eggnog?
The Best Rum For Eggnog
- Chairman’s Reserve Spiced Rum.
- Skipper Dark Rum.
- Plantation Dark Overproof Rum.
- Denizen Merchant’s Reserve.
- Coruba Dark Jamaican Rum.
Is Jamaican rum good for eggnog?
Coruba Dark Jamaican Rum The drink itself is a blend of 30 rums all aged in heavily charred American oak barrels for at least two years before premium-quality molasses is added. It’s blended with a Solera system to ensure quality and consistency.
Why does eggnog only sold around Christmas?
The drink first made its appearance in the American colonies in the 18th century, where both eggs and rum were plentiful. Eggnog was particularly popular around Christmastime because of its warm temperature and the addition of flavors, like cinnamon, nutmeg, and vanilla bean, that embodied the winter season.
What happens when you drink too much eggnog?
Too Much of a good thing. Reminder: Chugging Too Much Eggnog Will Not Bear A Pleasant Result. Even without alcohol, eggnog packs a whopping, creamy punch. So when you chug a quart of eggnog in about 12 seconds, things are not going to go well.
What’s the best way to make rum eggnog?
In a separate bowl, beat the cream with the almond and vanilla extracts and the remaining teaspoon of sugar until stiff. Slowly fold the cream into the egg mixture. Add the rum and stir gently. Refrigerate overnight, or serve immediately over ice in a punch or martini glass .
Which is the best liquor to use for eggnog?
Rum is one of the better options for the liquor because it adds a sweetness that contrasts the drink’s eggy flavor. When making rum eggnog, you can go the traditional route with this recipe or mix up a quicker version that will have eggnog in your hand within minutes.
Can you make an eggnog Martini with milk?
Simply add 1 1/4 ounces of milk and an egg yolk to the shaker along with the vodka and amaretto. Shake it vigorously for 30 seconds. You can also use leftover homemade eggnog or vegan eggnog in this martini recipe. Switch out the amaretto for Frangelico for a slightly different nutty flavor.
How to make eggnog with sugar and nutmeg?
It’s rich and creamy, just like melted vanilla ice cream. This makes almost a gallon and packs a punch… so drink responsibly. Mix egg yolks, 2 cups sugar, rum, and nutmeg together in a large bowl. Cover with plastic wrap and refrigerate 8 hours to overnight to “cure.”