How many does a pound of shredded turkey feed?
Yield: Plan for 1 pound bone-in turkey breast per person (uncooked weight). So, a 10-pound breast will feed about 10 people. If you are cooking boneless turkey breast, plan on ¾ pound per person (a 6-pound boneless turkey breast would feed about 8 people).
How many pounds of turkey breast do I need for 14 people?
How much turkey you buy depends on whether the cut you buy is boneless or bone-in. If you opt for boneless turkey breast, you should plan on about 3/4 pound per person. For a bone-in cut, go for the aforementioned 1-1/4 pounds for each person–rounding it up to 1-1/2 pounds if you’re planning on plenty of leftovers.
How big of a turkey do I need for 7 guests?
For turkeys smaller than 16 pounds, estimate 1 pound per serving (this accounts for bone weight). For larger birds, a bit less is fine; they have a higher meat-to-bone ratio. But if your goal is to have ample leftovers, aim for 1½ pounds per person whatever the turkey’s size. For 8 people, buy a 12-pound turkey.
What condiments are good on turkey sandwich?
Ingredients
- Ingredients:
- Bread, toasted if you like.
- Turkey, sliced thinly.
- Condiments:
- Mayonnaise.
- Honey Mustard.
- Toppings:
- Cranberry Sauce.
How do you shred ground turkey?
How to Easily Shred Chicken, Turkey or Beef
- Place cooked cut up chunks of chicken, turkey or beef in a deep bowl.
- Using an electric mixer, mix the chicken pieces until they are all shredded. This does not take very long!
- Perfectly shredded…… yes it’s that easy!
How do you shred cold turkey breast?
How to Shred Meat in Your Mixer
- Shred meat in your mixer when the meat is still warm (but cool enough to handle).
- Cut meat into pieces that will easily fit in the mixer bowl, and are roughly the same size.
- Place the meat in the mixer bowl, but do not overfill.
- Attach the regular mixer paddle and lower it into the bowl.
What size turkey do I need for 10 adults?
15 to 20 pounds
Choosing the Right Size Turkey When choosing a turkey to serve on Thanksgiving, figure 1 1/2 pounds per person. If you are serving 10 people on Thanksgiving, choose a bird that is 15 to 20 pounds. Smaller birds that weigh less than 12 pounds have a smaller meat-to-bone ratio, so figure two pounds per person.
How big of a turkey do I need for 12?
You’ll want to plan on about 1.25 pounds of turkey per person attending. That means that if you are expecting 12 guests, plan for a 15-pound bird. If you have a large number of kids coming, simply round down when calculating your turkey.
How to make a hot shredded turkey sandwich?
Instructions 1 Rinse turkey breast in cold water and pat dry with paper towels then coat all sides with 2 tablespoons of Lawry’s seasoning, 1 tablespoon of garlic powder and 2 or 2 Place the broth into the multi-cooker along with the seasoned breast. 3 Remove the breast from the cooker and allow to cool slightly.
What do you need to make turkey sandwiches in the slow cooker?
Slow Cooker Shredded Turkey Sandwiches. The ingredients needed for these Slow Cooker Shredded Turkey Sandwiches are fairly minimal: turkey breasts, beer, butter, and onion soup mix. The onion soup mix brings the flavor and salt needed for the recipe. If you are not a fan of beer, you can substitute low sodium chicken broth instead.
How to cook a shredded turkey in a slow cooker?
Shred turkey. While the meat is still out of the slow cooker, stir in butter until melted. For a thicker broth, remove ½ cup broth and whisk with cornstarch. Add back to slow cooker. Add shredded turkey back to slow cooker and heat until broth is thickened, about 10 minutes.
What’s the best way to shred a Turkey?
When the time is up, carefully take out the turkey and move it to a rimmed baking sheet so you can shred it up. Separate the meat from the bones, discard the bones and skin, and shred up the meat using two forks. Once all the turkey is shredded, return it to the slow cooker and stir in the butter.