How long does it take to cook at 13 lb turkey?
10. Calculate turkey cooking time and temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-lb. turkey), or 15 minutes per pound for a stuffed turkey.
How long does a 13 pound turkey take to cook at 325 degrees?
For one 8- to 12-pound turkey, roast at 325°F for 2¾ to 3 hours. For one 12- to 14-pound turkey, roast at 325°F for 3 to 3¾ hours. For one 14- to 18-pound turkey, roast at 325°F for 3¾ to 4¼ hours. For one 18- to 20-pound turkey, roast at 325°F for 4¼ to 4½ hours.
How long does it take to cook a 13.2 pound turkey?
Turkey Cooking Times
| Weight | Total cooking time | |
|---|---|---|
| 3.0Kg | 6.6lb | 2 hours, 15 minutes |
| 4.0Kg | 8.8lb | 2 hours, 35 minutes |
| 5.0Kg | 11.0lb | 2 hours, 55 minutes |
| 6.0Kg | 13.2lb | 3 hours, 15 minutes |
What temp should a turkey breast be?
The government recommends cooking turkey breast to 165°F (74°C). I prefer my turkey breast at 150°F (66°F), at which point it is far, far juicier (especially if you dry brine it!). But is it safe? “Food safety is a function of both temperature and time.”
How long do I cook a 12 lb turkey at 300 degrees?
Rub oil over all sides of turkey. and place turkey in uncovered roasting pan in oven. Bake for 1 hours at 300 degrees to kill bacteria.
How do you cook Ingham turkey breast roast?
Place the turkey breast side up on a rack in a roasting dish. Cook for about 45-50 minutes per kilo. 30 minutes before the end of the calculated cooking time, take from the oven. Remove foil and pierce the skin several times to allow self basting and browning.
What temperature should you cook a turkey breast to?
165°F
The government recommends cooking turkey breast to 165°F (74°C). I prefer my turkey breast at 150°F (66°F), at which point it is far, far juicier (especially if you dry brine it!).
How long do you cook turkey breast and at what temperature?
Roast for 2 to 2 1/2 hours or until an instant read thermometer inserted into the thickest part of the roast registers 160 degrees F. Transfer the turkey to a cutting board and tent loosely with foil for 30 minutes. (The breast temperature will continue to rise to 170 degrees as it rests.)
How long does it take to roast a turkey breast?
Roast the turkey breast for 1 3/4 hours to 2 hours, depending on your oven and the size of a roast.
What temperature do I cook a whole turkey breast?
One of the most common methods of cooking turkey breast is roasting, typically in an oven preheated to 325º F (160º C). Higher temperatures will overcook the outside before the center is fully cooked.
What are the best tips for cooking turkey breast?
30 Turkey Tips Everyone Should Know This Thanksgiving Move the oven rack. Ideally, any food you’re baking or roasting should be in the center of the oven to ensure even cooking throughout. Roast the turkey on a bed of vegetables. Add glaze to help with browning. Learn how to deep fry. Cook stuffing separate from the turkey. Try a new technique. Get all white meat. Dry the bird. Roast legs first. Pin the skin.