How many calories are in a pea?

How many calories are in a pea?

Green peas have an impressive nutrition profile. Their calorie content is fairly low, with only 62 calories per 1/2-cup (170-gram) serving (1). About 70% of those calories come from carbs and the rest are provided by protein and a small amount of fat (1).

How many calories are in a cup of sweet peas?

Nutrition Facts

Serving Size 1/2 Cup (121g)
Servings Per Container 28
Calories 50
% Daily Value*
Total Fat 0.5g 1%

How many calories are in white peas?

Nutrition Facts

Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%

How many calories are in a handful of green peas?

Nutrients per Serving A ½ cup serving of green peas (about a handful) contains: Calories: 59. Protein: 4 grams. Carbohydrates: 12 grams.

How much is a serving of peas?

A serving of peas is about one-half cup cooked green or edible-pod peas.

How many calories are in a whole sweet pea?

Nutrition Facts

Calories 60 (251 kJ)
Sodium 350 mg 15%
Total Carbohydrate 13 g 4%
Dietary Fiber 3 g 12%
Sugars 6 g

Are peas Good for you losing weight?

Weight loss: Green peas are a rich source of protein and fibre. While protein can help prevent unnecessary calorie intake, fibre can help in maintaining a healthy digestive system. Both the abilities combines, green peas can help with healthy weight management by promoting weight loss.

Is white peas good for weight loss?

As a group, beans, chickpeas, lentils, and peas are known as pulses. They may influence weight loss due to their effect on fullness, as well as their protein and fiber content. Similarly to oatmeal, pulses contain soluble fiber that may slow down digestion and absorption.

What is the difference between green peas and white peas?

Both green peas and white peas both are scientifically and benifically both are same. Some of the difference between both peas are color, taste of bitterness, size, nutritional value etc. Which are nominal in terms.

How much is a portion of frozen peas?

Tinned and frozen vegetables Roughly the same quantity as you would eat for a fresh portion. For example, 3 heaped tablespoons of tinned or frozen carrots, peas or sweetcorn count as 1 portion each.

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