What kind of seaweed is Tao Kae Noi?
Seaweed
Tao Kae Noi
Product type | Seaweed |
Owner | Itthipat Peeradechapan |
Produced by | Taokaenoi Food & Marketing PLC. |
Country | Thailand |
Introduced | 2004 |
Where do Tao Kae Noi get their seaweed from?
And seaweed isn’t available locally. Taokaenoi depends on imports from South Korea, but Tob insists that it secures “competitive rates.” The capacity expansion and export push are crucial, he says, for achieving his target of doubling revenue by 2024.
Where is Tao Kae Noi made?
Thailand
We believe that our love and passion for what we do, makes a difference in our products. We use carefully selected ingredients to make our tasty seaweed snacks, which is why Tao Kae Noi is the largest seaweed manufacturer in Thailand, with more than 70% of the market share.
Is the billionaire based on true story?
Inspired by a true story, this uplifting drama focuses on a young Thai entrepreneur’s incredible business success, despite obstacles and self-doubt.
Why is seaweed good for you?
Seaweed contains many antioxidants in the form of certain vitamins (A, C, and E) and protective pigments. It has a decent amount of iodine, a trace mineral vital for the health and function of the thyroid. Some seaweeds, such as purple laver, contain a good amount of B12 as well.
Who invented seaweed?
Production. The modern production method of edible seaweed into sheets was introduced by Japan. The sheet form was invented in Asakusa, Edo (contemporary Tokyo), around 1750 in the Edo period influenced by the method of Japanese paper-making.
Who invented fried seaweed?
He is most well known for his product Tao Kae Noi, a fried seaweed snack, which is sold around the Asia-Pacific area. He and his family own 73% of the company and Forbes estimated his wealth at $600 million in 2018….
Itthipat Peeradechapan | |
---|---|
Children | 1 |
Why are seaweed snacks?
Seaweed snacks have been a part of Asian culture for thousands of years, but their popularity has spread to all corners of the world now. They are good for you, providing all sorts of minerals and vitamins. With the average seaweed-based snack, you get iodine, copper, iron, potassium, magnesium, and calcium.
When did Itthipat start selling fried seaweed snacks?
In 2004, Itthipat founded Tao Kae Noi (Little Tycoon) Food and Marketing Co., Ltd. The brand sold fried seaweed snacks, which became highly popular among teenagers and officer workers.
What kind of food is Tao Kae Noi?
Tao Kae Noi (Thai: เถ้าแก่น้อย; RTGS: Thao Kae Noi) is a Thai snack product company that is largely known for selling variations of flavoured seaweed as a snack.
How did wirode tangwutthiwit make Crispy Seaweed?
Raising $200,000 by selling some of his chestnut stalls, he set up a factory to make crispy seaweed in 2006. Wirode Tangwutthikaiwit, founder of PAG Design, the firm that designed Taokaenoi’s logo of a young boy in traditional Chinese attire, recalls being amazed by the teenage Tob.
Where to get the best seaweed in Thailand?
The Taokaenoi Land store at the popular Terminal 21 mall in central Bangkok is a favorite pit stop for Chinese tourists, who flock there to pick up Thailand’s signature seaweed snack. Taokaenoi’s wafer-thin sheets of crispy dried algae are available in an array of flavors from tom yum to wasabi.
https://www.youtube.com/watch?v=TAHrJt2vvm4