What are the management practices in pig production?

What are the management practices in pig production?

The general care and management practices studied include cutting of needle teeth, weaning of piglets, castration, care to pregnant sow, care after farrowing, treatment of non-conceived sows, cleaning of pigsty, marketing etc.

What are the systems of pig production?

Production cycle of pigs. Breeding of female pigs is organised into a three-step system consisting of breeding herds, multiplier herds, and production herds. In the breeding herds, purebred sows and boars are selected and bred according to a specific selection criteria defined by the company’s strategy.

How do you manage a piglet?

Ensure foster piglets get early colostrum, preferably from their own mother, or if not then from a very recently farrowed foster mother. Give the smaller piglets warm colostrum (sow, artificial or pasteurised bovine) or glucose. Foster only once, it can be detrimental to keep moving litters around.

Why we need to inject iron at the age of 1 to 5 days of piglets?

Iron injections as iron dextran are given by intramuscular or subcutaneous injections to piglets between one and seven days of age. This is to correct the development of iron deficiency that leads to anaemia.

How can we improve pig farming?

Important points for pig housing

1. Construct shed on dry and properly raised ground.
2. Avoid water – logging, marshy and heavy rainfall areas.
3. The side walls of the sheds should be 4 – 5 ft.
4. The walls should be plastered to make them damp proof.
5. The roof should be at least 8 – 10 ft.
6. The pig sty should be well ventilated.

What are the four types of swine production systems?

The major production systems of the swine industry are farrow-to-finish production, feeder pig production, and feeder pig finishing. Farrow-to-finish swine production is the most common type of production.

Why is pig production important?

Since they are able to recycle most materials (which they eat and convert to meat), pigs help farmers to largely reduce feeding costs and waste. Pigs also have a high resistance to diseases (these guys hardly get sick) and adapt easily to most environments (hot or cold).

How do you inject piglets in iron?

Inject the iron intramuscularly into the neck while being careful not to get too close to the spine. Use a one-half inch, 20 gauge needle. Depending on how long you leave the pigs on the sow you may need to give a second injection. Alternatively, there are a number of oral products that can provide iron to piglets.

How many times do you inject iron in piglets?

This means you only need to give your piglet one dose, which saves you time and minimizes the risk of leakage observed with 2 ml injections. And minimizing leakage ensures no iron is wasted – and each piglet gets the full dose of iron it needs to grow and be healthy.

How do you give pigs iron?

When to inject iron in a baby pig?

The proper amount of iron to inject depends on the age at which the pigs will be weaned. If pigs are to be weaned by 3 weeks of age, 100mg of iron is an adequate amount to inject. If pigs are to be weaned beyond 3 weeks of age, 150-200mg of iron should be injected.

How often should I give iron to my piglets?

Provide 50 mg iron (Imferon 1 ml) on the second day intra-muscularly to prevent piglet anaemia. Oral administration of iron solution (1 g Ferrous sulphate in 25 ml of water) 1 ml per piglet once a week can be tried. A second injection may be given at 5 weeks of age. Keep the farrowing pen warm, dry and clean.

Which is the best guide to pig management?

Complete Guide to Pig Production and Management 1 PRODUCTION. 2 FEEDING. The success of any pig enterprise depends first and foremost on the feeding of stock with a well-balanced diet. 3 REPRODUCTION. 4 HUSBANDRY PRACTICES. Deworm mature boars 3 time/year, growing pigs 3 times i.e. once during each phase of the life cycle… More

When does iron deficiency anemia develop in piglets?

Iron deficiency anemia develops rapidly in nursing piglets because of low iron reserves in the newborn piglet, the low iron in sow’s colostrum and milk, the lack of contact with iron in the soil, and the rapid growth rate of piglets. With no access to soil, iron deficiency anemia may result within 7-10 days after birth.