How do you make homemade raisin bread?
Directions In a large bowl, dissolve yeast in warm water. Add 1/2 cup sugar, oil, salt, eggs and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top.
What are the best recipes for whole wheat bread?
DIRECTIONS Mix whole wheat flour, honey, oil, warm water, and yeast. Let set for 15 minutes, until yeast starts to rise. Add white flour and salt. Knead for about 5 minutes by hand or in mixer (i.e. kitchen aide). Let rise until doubled in size. Shape into 4 loaves and rise to desired size. Bake at 350 degrees for 30 minutes.
What are ingredients in wheat bread?
“Wheat bread,” “wheat flour” or “100% wheat” mean nothing if you’re looking for whole grains, since all white flour is made from wheat. Whole-wheat ingredients include cracked wheat, crushed wheat, whole-wheat flour, graham flour, whole-durum flour and bulgur.
Can you make low carb bread in a bread machine?
Here is how to make a low carb bread in your bread machine. Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual. Select ‘light’ browning setting. Don’t remove bread until it is cooled. Cut into slices, and store, covered, in the refrigerator.
What are the ingredients of raisin bread?
Raisin bread is a type of bread made with raisins and flavored with cinnamon . It is “usually a white flour or egg dough bread”. Aside from white flour, raisin bread is also made with other flours, such as all-purpose flour, oat flour, or whole wheat flour. Some recipes include honey, brown sugar, eggs, or butter.
Is raisin bread vegan?
Some brands of raisin bran are definitely vegan. 365 Everyday Value is one such brand. Nature’s Path is also 100 percent vegan.
How do you make homemade bread pudding?
Instructions Preheat oven to 350 degrees F. Butter an 8 inch baking dish. Cut bread into 1″ pieces and place on a baking sheet. Bake 4 minutes (or until slightly dried) and cool. Meanwhile, in a medium bowl whisk together eggs, cream, sugar, vanilla and cinnamon. Pour the egg mixture over the bread. Add raisins and toss lightly.
How do you make rum bread pudding?
DIRECTIONS In a heavy sauce pan combine flour and sugar. Stir in milk. Cook over medium heat to bubbly boil stage, stirring constantly for about 2-3 minuutes. Remove from heat, add butter and rum extract. Pour over warm bread pudding, or add to servings separately.
What are the ingredients for bread pudding?
bread pudding. n. A dessert consisting of dry or stale bread that has been soaked in a mixture of milk, eggs, sugar, vanilla, and often other ingredients and then baked.