How do you make a chocolate chip pizza?
Lightly spray an 18-inch pizza pan with cooking spray. Combine shortening, white sugar, brown sugar, eggs, and vanilla extract in a large bowl. Beat with an electric mixer until creamy. Mix flour, salt, and baking soda together. Mix into the shortening mixture. Stir in chocolate chips to finish cookie dough.
How do you make chocolate chip cookie dough?
Combine shortening, white sugar, brown sugar, eggs, and vanilla extract in a large bowl. Beat with an electric mixer until creamy. Mix flour, salt, and baking soda together. Mix into the shortening mixture. Stir in chocolate chips to finish cookie dough. Spoon dough into the center of the prepared pizza pan.
What kind of cookie dough to use for pizza?
Chewy Chocolate Chip Cookies Dough: For a denser, chewier chocolate chip cookie pizza you can use my chewy chocolate chip cookies dough instead. Same bake time, same oven temperature.
How many slices of chocolate chip cookie pizza?
Use a pizza cutter, or even better, a pizza rocker (I have one, and I love it!) to cut your chocolate chip cookie pizza into 16 slices. Serve sightly warm with a scoop of ice cream. YUM!! You might also like our quick and easy no-rise pizza dough recipe and our no-yeast pizza dough recipe.
What kind of crust do you use for a chocolate pie?
I also used a chocolate graham cracker crust instead of the normal pie crust. Once your milk/chocolate mixture gets warm, temper it into your eggs. This essentially means to whisk constantly to ensure the eggs don’t curdle. Add that mixture back to the pot, and whisk constantly until it boils.
What’s the best way to make a pizza crust?
Preheat oven to 400 degrees. Spread crust on pan, and create a ½ inch lip of dough around edge. Follow can instructions for prebaking crust. In a bowl, stir together granulated and brown sugars with a fork, breaking up any lumps. NOTE: If crust has air bubbles in it after prebaking, puncture with a fork.
https://www.youtube.com/watch?v=1Cx_Z32nViA