What is in fancy cheddar cheese?
Enhance your purchase
| Brand | Yancey’s Fancy |
|---|---|
| Ingredients | ‘AGED CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), GROUND HORSERADISH, TRISODIUM CITRATE, HORSERADISH FLAVOR.”AGED CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), GROUND HORSERADISH, TRISODI… See more |
| Variety | Cheddar |
Who owns Yancey’s Fancy?
In 2004, D&Y Cheeses, a corporation owned by the founders of Dietz & Watson, Inc. of Philadelphia, PA, Yancey, Wimble and Bailey acquired Yancey’s Fancy. In 2006, John Yancey retired as a shareholder and employee of the company. In 2018, Brian Baily was named CEO of Yancey’s Fancy.
Can you freeze Yancey’s Fancy cheese?
A: Cheese should not be frozen. Frozen cheese is best used in cooking..
Where is Yancey’s cheese made?
Corfu
Yancey’s Fancy is a producer of artisan cheeses based in Corfu, New York, USA.
What kind of cheese goes with champagne?
What cheese goes well with Champagne? Baby swiss is our top recommendation for Champagne. The mild and buttery baby swiss contrasts beautifully with Champagne’s higher acidity and sharp bubbles. We advise sticking with mildly earthy and smooth cheeses that will contrast with Champagne.
How do you eat champagne cheese?
We’d serve it in small pieces with cherry conserve – a classic option for dessert at a champagne and cheese tasting. You can amplify the champagne’s fruity notes with those of Mimolette, or contrast them with the delicate creaminess of a fresh goat’s cheese.
What cheese goes with Chardonnay?
That means chardonnay can pair with everything from fresh cheeses to aged gruyere or gouda. A big, buttery chardonnay can stand up to the fudgy texture of a pungent blue, while an unoaked chardonnay is happy to settle in with a fresh goat cheese.
Which cheese is best with champagne?
What cheese goes well with Champagne? Baby swiss is our top recommendation for Champagne. The mild and buttery baby swiss contrasts beautifully with Champagne’s higher acidity and sharp bubbles.
How big is a block of Yancey’s Fancy cheese?
Yancey’s Fancy produces many of these flavors in a variety of sizes such as 43 lb. blocks and 10 lb. prints. For a complete list of available sizes please contact customer service.
What are some of the different types of cheeses?
There are tasty hard cheeses such as parmesan or grana-padano, soft cheeses such as mozzarella, burrata, or feta cheese, and soft-ripened cheeses such as Camembert. The list of cheeses includes popular types such as Cheddar, Gouda, and Colby that are enjoyed by millions of people every day.
What kind of cheese is made from sheep’s milk?
Manchego is a type of hard cheese from Spain made from sheep’s milk that has a sweet nutty taste. Grana-Padano is a type of Italian hard cheese with a texture similar to Parmigiano-Reggiano but with a milder flavor. Gruyère is a delicious type of hard Swiss cheese that melts well and is often used in toasted sandwiches and French soups.
What kind of cheese is the king of cheese?
Parmigiano-Reggiano refers to the type of parmesan cheese that comes from the provinces of Parma, Reggio, and Bologna in Italy. This light-yellow hard cheese has been called the “King of Cheeses” and has a strong nutty taste with a slightly gritty texture.