Which Cuisinart blades are recalled?

Which Cuisinart blades are recalled?

CFP-9, CFP-11, DFP-7, DFP-11, DFP-14, DLC-5, DLC-7, DLC-8, DLC-10, DLC-XP, DLC-2007, DLC-2009, DLC-2011, DLC-2014, DLC-3011, DLC-3014, EV-7, EV-10, EV-11, EV-14, KFP-7 and MP-14.

What is the chopping blade in a Cuisinart?

This is the standard metal chopping blade that comes with all DLC-7 Cuisinart Food Processors. It is a stout, sharp workhorse that you probably use 80% of the time. It is great for things like salad dressings, pie doughs, pesto, hummus or just chopping garlic.

What do Cuisinart blades do?

Cuisinart attachments Included with the food processor, blade and bowl are a slicing disc and a shredding disc. These two stainless steel attachments fit into the food processor to effortlessly slice or shred fruits, vegetables and cheese.

How do I return my Cuisinart food processor?

Consumers are asked to immediately stop using the blade. They can call Cuisinart at 877-339-2534 or go online to recall.cuisinart.com to request a free replacement. You may need to be patient, though.

What blades come with a food processor?

Most food processors come with these standard blades – the chopping/mixing blade and the slicing/shredding disc. Use the chopping/mixing blade – also known as the S blade – to coarsely chop, grate, mince, mix, or puree food.

What is the grater blade on a food processor?

shredding disc
The shredding disc, sometimes called the grating disc, sits on top of the bowl rather than in it. You put food through the food processor’s lid’s feed tube and it hits the disc first, which shreds it, before falling into the bowl of the food processor.

How do you sharpen a Cuisinart blade?

Use firm but not hard pressure as you move the sharpening file or stone across the blade edge. Repeat 4 to 5 times. Turn the blade over in your hand and grasp firmly. Sharpen the blade by moving the file with the same sawing motion but toward you this time.

What does an S blade look like?

S-Shaped Blades It contains two curved blades that stick out on separate ends forming, as you would expect, an “S” shape. These blades are the most versatile when it comes to slicing, chopping, grinding, and grating, which explains why they are so commonly used.