What does a shift coordinator do?

What does a shift coordinator do?

Shift coordinators provide directions to team members, implement shift plans, ensure that company operations comply with relevant standards, and implement loss control procedures.

What does a shift manager do at Burger King?

Job Description Reporting to the General Manager, the Shift Managers are responsible for the supervision of approximately 5 – 20 crew members and proper execution of restaurant operations on a shift.

What are the different positions at Burger King?

Burger King Reviews by Job Title

  • Crew Member.
  • Cashier.
  • Cook.
  • Team Member.
  • Assistant Manager.

What are Burger King employees called?

What Does a Burger King Team Member Do? A Burger King team member assumes several roles. Primarily working as a fast food cashier, Burger King team members also act as cooks and drive-thru window associates.

What does Hourly Shift Coordinator mean?

The shift coordinator supports the Restaurant General Manager in managing the operations during assigned shifts, driving key performance outcomes related to… Easily apply. Shift Manager.

What are the roles and responsibilities of a shift manager?

A Shift Manager, or Shift Lead, is responsible for overseeing business operations, delegating tasks to team members and resolving problems that occur on their shift. Their duties include stocking inventory, balancing the cash register and coordinating employee responsibilities to improve efficiency or customer service.

How much do Burger King shift managers make?

The typical Burger King Shift Manager salary is $13 per hour. Shift Manager salaries at Burger King can range from $9 – $124 per hour. This estimate is based upon 364 Burger King Shift Manager salary report(s) provided by employees or estimated based upon statistical methods.

What are the skills of shift manager?

In this post, I’ll be outlining the 5 most important duties a shift manager has in a restaurant.

  1. Managing staff.
  2. Maximizing customer satisfaction.
  3. Maintaining operations.
  4. Complying with health and safety codes.
  5. Reporting to upper management.

How much does a Burger King employee make a year?

How much do people at Burger King get paid? See the latest salaries by department and job title. The average estimated annual salary, including base and bonus, at Burger King is $133,127, or $64 per hour, while the estimated median salary is $133,702, or $64 per hour.

What is the starting pay at Burger King?

How much does a Team Member at Burger King make? The typical Burger King Team Member salary is $15 per hour. Team Member salaries at Burger King can range from $12 – $15 per hour.

What is a hourly shift?

Hourly, non-exempt employees receive 1.5 times their regular hourly rate whenever they work more than 40 hours in a workweek. Hourly shift managers and supervisors are non-exempt workers.

What does a team member do at Burger King?

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators.

What does the HSC do at Burger King?

The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The HSC operates under the direction of the RGM and directly manages a shift of Team Members.

Who is the AM at a Burger King?

The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20-45 employees).

What makes a good job at Burger King?

Greets guests with a smile while receiving orders and processing payments Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior Follows Burger King uniform and grooming standards and policies Ability to interact in a positive and professional manner with guests and coworkers

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