What does Picpoul de Pinet taste like?
“Immediate words that come to mind whenever I taste a Picpoul de Pinet are crisp, racy and refreshing. Flavors and aromas combine citrus, yellow plums, apricots, blossoms and a well defined minerality. These are not very complex wines, yet always show an honest sense of place.
What does Languedoc taste like?
There are delicate, aromatic rosés that are reminiscent of the wines of Provence, as well as punchy wines whose deep colour hints at their ripeness and concentrated fruit flavours. As a general rule, however, Languedoc rosés tend to be dry and fairly full-bodied.
What type of wine is Picpoul de Pinet?
white wine
What is Picpoul de Pinet wine? It’s a crisp, refreshing white wine made exclusively from the ancient Picpoul grape variety, hailing from the Languedoc-Roussillon’s Picpoul de Pinet AOC in southern France. This AOC is one of very few Languedoc appellations to be dedicated solely to white wine production.
Is Picpoul de Pinet a good wine?
Reliable clean zippy version for those who like steelier lemony examples. Blossomy aromas with mouthwateringly fresh vibrant acidity. Made by the Bascous, an important family in Pinet. Loved this well-made example for its salty savoury notes, its crystalline fruit character, grapefruit notes and vivid freshness.
Is mauzac wine sweet?
Dry or sweet
Mauzac/Sweetness of resulting wine
Is Picpoul like Chardonnay?
In fact, it rivals one of the world’s most beloved — and expensive — white wines, the Chardonnay-based Chablis. I dare say that a $13 Picpoul, tasted beside a $20 Petit Chablis (the lowest classification in that region), can be equally nuanced, delicious and food-friendly.
What food does Picpoul go with?
Sometimes referred to as the Muscadet of Southern France, you can’t go wrong by pairing Picpoul de Pinet with oysters, though the refreshing wine also meshes well with crab, clams, mussels, and sushi. If you’re not one for seafood, grilled chicken and pad Thai are also good pairs.
What does Picpoul mean in French?
lip stinger
Picpoul means “lip stinger” and is just one of the intriguing white wines from the Languedoc-Roussillon region of France. Find out more about this Mediterranean paradise of sunshine friendly wines. Fun, bright, easy, light… That sounds like the description for the ideal summer day.
Is Picpoul a chardonnay?
But with Picpoul de Pinet, this is not the case. The wine is well made, even when it’s produced by one of the cooperative wineries. In fact, it rivals one of the world’s most beloved — and expensive — white wines, the Chardonnay-based Chablis. Yet Picpoul is considered a humble white wine.
What is mauzac wine?
Mauzac (or Mauzac Blanc) is a traditional white grape variety found throughout South West France. While it has been largely supplanted by fashionable Chardonnay, it is used to make still and sparkling wines in the Limoux and Gaillac appellations.
What is Colombard wine?
Colombard is a French white wine grape varietal that is related to the Chenin Blanc grape. It is traditionally grown in Gascony and the Charentes department of Western France where it is typically distilled into Cognac. Colombard is also one of the permitted white grape varietals for use in Bordeaux wine.
Is Picpoul aromatic?
Though its hot climate is not optimal for retaining freshness and acidity, Picpoul de Pinet (along with Cassis in Provence) has been known for white wines since medieval times. Its taste as a semi-aromatic, dry white wine, and its proximity to the sea – makes it ideal to suggest with shellfish.