What mandoline do professional chefs use?

64 Japanese Mandoline. The no-frills Benriner stainless steel mandoline ($35), is a known chef favorite, which we were excited to put to the test. It’s uncomplicated and super sharp out of the box, with a straight blade that executes perfect, even slices every time, at every width.

Which mandolin is best?

Best Mandoline Slicers at a Glance

Best Overall: Swissmar Borner V-1001 V-Slicer Plus Mandoline 5-Piece Set.
Runner-up: OXO Good Grips V-Blade Mandoline Slicer.
Best Budget: Prepworks by Progressive International Adjust-A-Slice and Julienne Mandoline.
Best for Beginners: Kyocera Soft Grip Mandoline.

Can you slice lemons with a mandolin?

Be very careful when using a mandolin–they’re extremely sharp! I find a pair of cut resistant gloves far more useful than that pokey stabby fruit and vegetable holder thing that comes with some mandolins. Press the thin slices of lemon into the cookie dough. They just needed more time with the lemon slices.

Can you slice tomatoes with a mandolin?

Whether you’re looking for thick tomato slices for a burger or thin slices to top a salad, the mandoline can do it. Slide your tomato across the blade, but wiggle it back and forth with each slice – just like how you would use a sawing motion with a knife. It will keep the tomato and all its great juices intact.

What is a good mandolin?

The 6 Best Mandolins in 2021

Rogue RM-100A A-Style Mandolin Sunburst – Best Overall.
Ibanez M510DVS Mandolin – Best Beginner Mandolin.
Kentucky KM-140 Standard A-Model Mandolin – Best Affordable Mandolin.
Savannah SA-100 A-Model Mandolin – Best Cheap Mandolin.
Ibanez M522SBS F-Style Mandolin – Best High-Quality Mandolin.

What can you slice on a mandolin?

While it can be used to slice virtually anything, a mandoline slicer is a kitchen utensil that is most commonly used to slice vegetables, fruit, and sometimes even cheese. It’s a great tool for making salads, french fries, and a huge variety of other dishes.