Where did the name Chiara Bistro come from?

Where did the name Chiara Bistro come from?

Welcome to Chiara, a neighborhood Bistro in the heart of Westwood Massachusetts. The Italian name “Chiara”, also Chef LaCount’s grandmother’s name, was adopted as the bistro’s name because she proved to be an early inspiration toward his culinary career. A photo of Chiara dons the wall of the restaurant’s foyer.

Who is the assistant manager at Chiara Bistro?

For further information, please call the restaurant at: 781.461.8118 or e-mail our Assistant Manager/Events Specialist Gabriela Rivera by clicking here. Our dinner menu is available for take out and we also provide take out foods for your home or office business gatherings.

Where did Steve from Chiara Bistro go to college?

Steve was also an adjunct professor at Boston University’s School of Hospitality Management, and did private consultations for restaurants and recipe development for food companies. In addition to his training in European cooking at the club, Steve continued studies of his craft abroad with work study programs in France, Italy and Switzerland.

Who is the restaurant manager at Chiara restaurant?

Michelle currently holds the position of Restaurant Manager at Chiara. Michelle is a board member of the of Les Dames d’Escoffier Society and does volunteer work for various charities and contributes to the daily operations of Chiara both in the executive offices and in the dining room.

Where does Jeff from Chiara Bistro work at?

He then went to the Charleston Grill also in Charleston, South Carolina. This fine dining, white table cloth restaurant lead Jeff back to Massachusetts where he worked at a nearby local country club until Chiara was lucky enough to hire him in 2015. Jeff spends his free time reading and learning about different food trends around the world.